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Sourdough bread
By Daily Gourmet on 16/04/2014Delicious homemade sourdough bread, made from mixed flour. -
Eggs with bacon
By Daily Gourmet on 07/02/2014Fried eggs with bacon, mushrooms and spinach in puff pastry shells. -
Eggs Benedict
By Daily Gourmet on 30/01/2014Poached eggs on an english muffin with hollandaise sauce. -
Baba ganoush
By Daily Gourmet on 11/01/2014Aubergine dip with tahini paste, lemon, garlic and olive oil -
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Red pepper hummus
By Daily Gourmet on 27/06/2013Chickpeas paste with tahini, garlic and roasted peppers. -
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Green pea pesto
By Daily Gourmet on 06/05/2013With garlic, fresh mint and olive. Tastes great on toasted rye bread. -
Meatloaf with prunes
By Daily Gourmet on 27/04/2013Perfect for sandwiches or as a main meal with sauces and rice. -
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Club sandwich
By Daily Gourmet on 23/03/2013With grilled chicken, pesto mayo, lettuce and vegetables. -
Sweet potato chips
By Daily Gourmet on 05/03/2013Serve on its own with dips or as a main dish's accompaniment. -
Mackerel paste
By Daily Gourmet on 01/03/2013Perfect on sandwiches, wholemeal rolls or cheese crackers. -
Salmon canapes
By Daily Gourmet on 26/02/2013On pumpernickel bread with cream cheese, horseradish and rocket.